About Me

After a career of over 40 years as an academic psychologist, I started a new career as a public historian of Chinese American history that led to five Yin & Yang Press books and over 100 book talks about the lives of early Chinese immigrants and their families operating laundries, restaurants, and grocery stores. This blog contains more research of interest to supplement my books.

10/23/11

Talk on Chinese in the South at Ole Miss, Sept, 2011

    The Sociology/Anthropology Department at the University of Mississippi in Oxford sponsored my presentation, On Being Chinese Where Everyone Else is Either Black or White, about some of the experiences of Chinese living in the Deep South during the era of Jim Crow laws.
      After the talk, I enjoyed Southern hospitality with delightful company at the well-known Ajax Restaurant on the town square, which features delicious Southern food.  I also had the opportunity the next day to be interviewed on Mississippi Public Radio about the lives of Chinese grocers in the Mississippi Delta during that period.


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