About Me

After a career of over 40 years as an academic psychologist, I started a new career as a public historian of Chinese American history that led to five Yin & Yang Press books and over 100 book talks about the lives of early Chinese immigrants and their families operating laundries, restaurants, and grocery stores. This blog contains more research of interest to supplement my books.

5/28/11

Q & A after Chicago Talk about "Sweet and Sour." May 21, 2011

         It was a delight to be back in Chicago's Chinatown to speak again at the rebuilt, better than before, Chinese American Museum of Chicago.   Chicago Chinatown is  significant to me on a personal level because when I was working on my Ph.D. at Northwestern University I would occasionally take the L train from Evanston to get some 'soul food' from a Chinese restaurant down there.
        

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