About Me

After a career of over 40 years as an academic psychologist, I started a new career as a public historian of Chinese American history that led to five Yin & Yang Press books and over 100 book talks about the lives of early Chinese immigrants and their families operating laundries, restaurants, and grocery stores. This blog contains more research of interest to supplement my books.

2/5/11

Chinese in the American South, Cerritos Library, Dec. 5, 2009

I combined information from my memoir, "Southern Fried Rice," and my social history of Delta Chinese grocers, "Chopsticks in the Land of Cotton," for my second talk at the beautiful Cerritos Library. I wanted to discuss the similarities and differences in the lives and experiences of Chinese in Georgia and those in Mississippi. Although there were a handful in the audience with southern roots, most people were unfamiliar with Chinese in the South and were quite curious about what life was like for them being neither black nor white living in the segregated South.

No comments:

Post a Comment